The Marble King® olive oil is produced by the same methods used in ancient times from a unique combination of olive varieties. The trees are cultivated organically on the Greek island of Skopelos in groves that have existed for centuries, and the fruit is hand-picked in late October and early November, then cold pressed within hours. The proprietary blend of fresh olive oil is then aged for three months before being bottled—unfiltered, allowing its distinct buttery fruitiness and silky texture to develop.  No chemicals, preservatives, filler oils, or artificial substances are used in the process. The Marble King® is guaranteed and certified 100% pure organic extra virgin olive oil.